Full Time Line Cook

We're looking for the next great Line Cook! This Line Cook will report to the Head Chef and assist the Food & Beverage Team in providing "excellent quality" and "dynamic presentation" of all food items to our guests.

What's In It for You? Benefits after 6 months of employment for full time employees

RRSP/DPSP Contributions after 6 months of employment for full time employees

Working with a dynamic group of individuals

Food and Beverage discounts at all 4 PURE Locations

Opportunities for advancement

Core Competencies Customer Service

Teamwork

Communication

Integrity

Job Duties Preparing meals as per outlined procedures and plating.

Making allowances for special orders.

Working in a fast paced, warm kitchen environment.

Putting away food product orders.

Product rotation.

General cleanup maintenance of the line cook area.

Requirements At least 18 years of age.

Able to maintain a security clearance.

Available to work evenings and weekends.

Own vehicle is required

Work in a fast-paced environment

Previous experience is an asset.

Individuals with integrity and high standards

Someone who is enthusiastic

Easy going personality

Willingness to learn

Work Conditions Must be able to lift a maximum of 25-50 lbs. using proper lifting techniques

Must be able to stand for prolonged periods of time

Operate hot cooking equipment

Must be able to bend to reach shelves

Must be able to carry out light cleaning duties

Must be available to work all shifts, including evenings, weekends and holidays

Must be able to work in a fast-paced working environment

Manual dexterity, preparing vegetables, meat and other food items

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