fish processor

Job details

Salary 20.00 hourly / 32 to 40 hours per week

Terms of employment Permanent employment Full time

Starts as soon as possible

Source Job Bank #3688270

Experience

7 months to less than 1 year

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Relocation costs covered by employer

Responsibilities

Tasks

Cut and weigh fish fillets according to specifications

Cut, clean and trim fish or seafood prior to marketing or further processing

Inspect fish fillets to determine the optimal number and size of fillets

Unload fish and shellfish from fishing vessels and transport them by hand to the work area

Use forklift to transport unloaded fish and shellfish from fishing vessels

Scrape away scales, cut fish, separate fillets and remove scrap parts using knife

Transport fish and shellfish to work area

Condition fish filets for wrapping or freezing

Set up and operate machines to can, bag, box or otherwise package fish and seafood products

Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products

Weigh fish or shellfish, record weight and pack fish in ice

Sort fish according to species, weight and destination

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Employment groups

Support for youths

Provides awareness training to employees to create a welcoming work environment for youth

Who can apply for this job?

You can apply if you are:

a permanent resident of Canada

a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.

Advertised until

2026-10-25

#J-18808-Ljbffr